Stone-ground
Two stones, turning slowly. Low heat keeps the germ and bran in.
Nothing added
No bleach, no preservatives. Grain, and that is the whole list.
Milled to order
Ground and packed the same day, so the aroma reaches you.
Mill to kitchen
We deliver locally, straight from the chakki.
Since the first stone turned
The chakki
Freshly Milled Goodness, Made The Traditional Way
From our stone chakki to your kitchen — pure, chemical-free flour milled fresh.
Two heavy stones turn slowly, the way they always have. There's no shortcut version of this: the wheat is cleaned, the stones are set, and the grain is ground low and slow so the heat never builds up enough to strip away what makes it worth eating in the first place — the bran, the germ, the natural oils that give fresh atta its aroma and its softness in a roti.
We don't grind ahead and let bags sit on a shelf. Your order is what tells us to start milling, so what reaches your kitchen was flour a few hours earlier and whole grain before that. No bleach, no preservatives, no conditioning agents — just the grain, milled the way a chakki has always meant to work, delivered fresh across Budh Vihar.
How we millBy grain
Flours for every kitchen
Most ordered
What families keep coming back for
MP Sharbati Atta (Whole Wheat Flour)
Stone-ground whole wheat flour from Madhya Pradesh's finest Sharbati wheat β naturally sweet, golden, and soft for everyday rotis.
βΉ50.00 β βΉ1,000.00Stone-Ground Whole Wheat Atta
Chakki-fresh whole wheat atta, chemical-free and full of fibre.
βΉ40.00 β βΉ800.00Multigrain Atta (7 Grains)
Stone-ground blend of 7 wholesome grains - high in fibre and protein, perfect for soft, everyday rotis.
βΉ95.00 β βΉ950.00Pure Organic Besan (Gram Flour)
100% pure, stone-ground gram flour from premium chana dal - chemical-free, gluten-free, and rich in protein and aroma.
βΉ60.00 β βΉ600.00In their words
What our customers say
Good aata. Saste rate pr bdia aata hai milta hai humesha yho se leta hu m
Kya gajab badiya aata diya shivam bhai ney....
All items reasonable price than others good quality and service
Got the best multigrain flour from this Chakki at a reasonable rate.
I would highly recommend Shri Chand Atta Chakki products to everyone. Their wheat flour and multigrain offerings are consistently excellent, made from carefully sourced, top-quality grains that reflect their strong commitment to freshness, purity, and taste.
Nice service and best quality atta must buy from here
Best aata chakki in budh vihar good experience on time delivery go for itπ
I have been buying flour from here for the past 3 years, and Iβm really happy with the quality. The flour is always fresh, clean, and of excellent quality. Iβve been completely satisfied with their products and would definitely recommend them! Highly recommended.
Best chakki in Budh Vihar. Atta bilkul fresh pis kar milta hai or quality bhi bhut badiya hai highly recommend
Got fresh atta from here and honestly, the quality is really good. The atta feels fresh and the rotis come out soft. Taste is also much better than the packaged atta I usually buy. Excellent experience.
Atta fresh aur quality bhi achhi lagi. Service friendly hai aur kaam bhi jaldi ho jata hai. Overall ghar ke daily use ke liye ek badiya jagah hai.
100% pure chakki fresh atta, fair pricing aur fast service. Bilkul authentic taste!
From the mill
Recipes and reading
10 Tips to Make Soft and Fluffy Chapatis Every Time
Soft chapatis are not a matter of luck or a secret family recipe, they come down to a handful of habits most people skip without realising it. Here are ten practical soft chapati tips that make a real difference, from the flour you start with to the moment you take it off the tawa.
Read article
Whole Wheat Flour vs Maida: Which Is Healthier?
Both come from the same wheat grain, yet whole wheat flour and maida end up nutritionally worlds apart by the time they reach your kitchen. Here is a clear, practical comparison of the two, and what the difference actually means for your daily meals.
Read article
Stone Ground vs Roller Milled Flour: Key Differences
Two bags of whole wheat atta can come from the same type of wheat and still taste, feel and cook noticeably differently, simply because of how they were milled. Here is exactly what separates stone ground flour from roller milled flour, and why the difference is bigger than most labels let on.
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